Skimmers
Bamboo handled skimmers are just right for removing deep fried or boiled foods from the wok, and come in a range of sizes from five inches to twelve inches.
Wide mesh skimmers are made in four widths, from 6 to 9 inches, these skimmers make removing larger pieces of food from hot oil or stock easy.
Fine mesh skimmers - good for removing deep fried or boiled food from the wok, and leaving the liquid behind. These skimmers have a smaller mesh size for removing smaller particles of food.
